Calf milk replacers (CMR) are traditionally based on dairy proteins, since these are considered the best source of protein a young calf can get. Vegetable proteins have typically been viewed as a lower quality. But not all vegetable proteins are the same. With the HP 100 series, we offer an optimised, functional soya protein as a cost-efficient alternative to dairy. HAMLET PROTEIN employs a patented production process that removes all major anti-nutritional factors from soya. Carbohydrates are pre-digested to provide calves with a valuable energy source that aids the development of the rumen.